Henlopen Pizza Kitchen

GARLIC POWDER TO THE MAX! I think the positive reviews must be from people who don't dine out much and are not foodies, and it seems all the positve reviews are from people from NJ. 1St, Happy staff but first thing I tasted when I bit into a piece of cheese pizza was GARLIC POWDER and ONION POWDER. 2nd bite, the same. 3rd bite, again the same. When a chef FAILS, turn to SALT AND GARLIC POWDER for a win. Greek salad wasn't greek at all but a combination of mixed super market green mix, a few olives, 2 slices of cherry tomato and a few crumbles of feta cheese, however, I am always reluctant to order a salad in a pizza place that doesn't seem too clean.
Go to Grottos or better yet, Crust and Craft. I give it at 1 overall for a friendly staff. Skip it. All I smell is Garlic and Onion powder, couldn't wait to take the trash out of my kitchen. Ineddible. Skip it.
Make a sandwhich or go to WaWa. Here it is, in the trash.

This is the third time I got a pizza from here. Once when they first opened and two in the last four or five months. The pizza wasnt half bad the first time I ate it. I give every business three strikes. We all have bad days.
This last time was it. If they flavored the cardboard box it would have been better. This was the driest pizza i have ever eaten. The crust is the thinnest I have ever seen. Very little sauce, little cheese.
Three strikes and $21.00 for a pizza, no more.

Hooray for Henlopen Pizza Kitchen! Finally - a Rehoboth pizza place that delivers (literally) a New York style pizza with a thin and crispy crust. We had ours delivered - their website enables you to schedule a delivery anytime during the day and the delivery company they partner with is timely, friendly and accurate. The pizza arrived already hot and pretty crispy. We slipped the box in the oven at the lowest temperature just to extra-warm it, and it came out perfect after ten minutes. You can also get full pizzas and pizzas by the slice there. 👏👏👏👏👏